Lemon Buckwheat Waffles — The Birkett Mills

Ingredients

• 2 chia eggs (2 T chia seeds mixed with 6 T warm water)
• 2 cups buckwheat flour
• 1/3 cup of coconut flour
• 1 tsp baking powder
• 1 tsp vanilla
• 2 T maple syrup
• 1/4 cup apple sauce
• 1 1/2 cups unsweetened almond milk
• Zest and juice of one lemon
• Pinch of salt
• 1/2 cup of coconut flakes (optional)