Smoky Eggplant Dip Recipe | Epicurious

Ingredients

• 2 medium globe eggplants
• 1 garlic clove, finely grated
• 1/2 cup plain Greek yogurt or labneh (Lebanese strained yogurt)
• 1/2 cup finely chopped mint, plus torn leaves for serving
• 1/2 teaspoon crushed red pepper flakes
• 2 tablespoons olive oil, plus more for drizzling
• Kosher salt
• Hardwood or lump charcoal