Asian Noodle Soup Recipe - Details, Calories, Nutrition Information

Ingredients

• 1 -1 1/2 quart chicken broth
• 1 garlic clove, peeled
• 2 inches piece fresh ginger, peeled
• 1 tbsp tamari soy sauce
• 12 oz pork tenderloin
• 1 cup carrot, peeled and sliced diagonally
• 1 cup bok choy, green only , cut crosswise into 1/2 inch slices
• 1 cup mushroom, sliced
• 1/2 cup frozen corn
• 2 tbsp scallions, sliced
• 2 tbsp cilantro, chopped
• 3 1/2 oz stir fry noodles
• 1/4-1/2 tsp chili-garlic sauce (to taste)
• salt
• pepper