brioche recipe | Schwartz

brioche recipe | Schwartz

www.schwartz.co.uk

Schwartz recipe for Brioche, ingredients and recipe ideas for Dairy and French cooking. Visit Schwartz for more recipe ideas.

View full recipe on www.schwartz.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.

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Ingredients

  • 475 g (1lb 1 oz) unbleached white bread flour
  • ½ tsp sea salt mill adjustable
  • 1 sachet easy blend dried yeast
  • 25 g (1 oz) caster sugar
  • 60 ml (4 tbsp) lukewarm milk
  • 5 eggs, lightly beaten
  • 175 g (6 oz) butter, softened
  • 1 egg yolk
  • 15 ml (1 tbsp) milk

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