Balsamic Roasted Vegetables | Nourishing Meals®
Serve this easy roasted vegetable dish with
Ingredients
- 1 small head cauliflower chopped
- 8 ounces cremini mushrooms halved
- 1 medium yellow zucchini chopped
- 1 small red onion chopped
- 3 tablespoons extra virgin olive oil
- 2 tablespoons balsamic vinegar
- ¾ teaspoon sea salt
- ½ teaspoon black pepper
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