French Coconut Pie
An easy baked custard pie with the flavor of coconut
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pauladeen.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pie dish
- Spoon
- Whisk
- Fork
- Aluminum foil
Ingredients
- 4 tablespoons melted Butter
- 2 beaten eggs
- 1 tablespoon all purpose flour
- 3/4 cup sugar
- 1 (3 1/2 oz) about 1 cup sweetened shredded coconut
- 1 cup milk
- 1 (9 inch) unbaked pie shell
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