French Coconut Pie Recipe for Your Sweet Tooth
Our French coconut pie recipe yields a heavenly dessert with creamy, tropical indulgence. See how homemade magic transforms simple ingredients into a dreamy slice of paradise.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Cooking tools:
- Oven
- Pie dish
- Mixing bowl
- Whisk
- Measuring cup
- Spatula
- Fork
- Toothpick
- Cooling rack
- Kitchen timer
- Paper towel
- Refrigerator
Ingredients
- 1 ½ cups sweetened shredded coconut
- 4 large eggs
- 1 ½ cups granulated sugar
- ½ cup unsalted butter, melted and slightly cooled
- ¼ cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon white vinegar
- 1 unbaked 9-inch pie crust (store-bought or homemade)
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