Spicy Boiled Peanuts
In a medium pot, cover the peanuts with water and bring to a boil. Add the cayenne pepper and 1 teaspoon salt. Lower to a simmer, cover and cook at least 2 hour
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Ingredients
- 1 1/2 pounds fresh roasted peanuts, shells on
- 1 teaspoon cayenne pepper
- Kosher salt
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