Camembert & Turkey Ciabatta Loaf | Foodland

Ingredients

• 2 small (235 g) or 1 large (360 g) loaf ciabatta bread
• 3 tbsp Dijon mustard 45 mL
• 1 tbsp prepared horseradish 15 mL
• 1 Camembert cheese 170 g
• 4 oz deli sliced roast turkey breast 125 g
• 2 cups mixed baby greens 500 mL
• 1/2 tsp pepper 2 mL