Ultimate Veggie Wrap with Kale Pesto
Ultimate Veggie Wrap with Kale Pesto | Clean Plates
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cleanplates.com.
Cooking tools:
- Food processor
- Steamer basket
- Grater
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Plate
Ingredients
- ¼ cup raw cashews, soaked at least 2 hours
- 1 cup kale, de-stemmed and coarsely chopped
- 1 clove garlic
- ½ teaspoon salt
- 2 tablespoons nutritional yeast
- 3 tablespoons extra virgin olive oil
- ½ cup broccoli florets
- 2 spinach tortillas
- ¼ cup grated carrots
- ¼ cup diced red onion
- ½ yellow bell pepper, diced
- 6 ounces spinach
- 2 tablespoons raw shelled hempseed
- 2 tablespoons sunflower seed kernels
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