Lemon Magick Matcha Muffins – Botanical Lucidity

Ingredients

• 1 cup gluten free all purpose flour (like bob’s red mill)
• 3⁄4 cup super fine almond flour
• 1 tablespoon baking powder
• 1⁄4 teaspoon salt
• 1 1⁄2 tablespoons Botanical Lucidity Magick Matcha Powder
• 1⁄2 to 3⁄4 cup granulated sugar depending on desired sweetness (or honey/maple syrup for paleo muffins)
• 3⁄4 cup almond milk or other plant based milk
• 2 teaspoons vanilla extract
• 1⁄4 cup coconut oil, melted
• 1 egg
• 3 tablespoons fresh lemon juice
• 1⁄2 teaspoon lemon zest