Valrhona Chocolate Cake Recipe | Food Network

Valrhona Chocolate Cake Recipe | Food Network

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Ingredients

  • 5 1/2 ounces imported bittersweet chocolate (not unsweetened, preferably Valrhona from France), coarsely chopped
  • 11 tablespoons unsalted butter, cut in large pieces
  • 3 large eggs
  • 3 large egg yolks
  • 1/4 cup plus 2 tablespoons sugar
  • 5 tablespoons all-purpose flour
  • Vanilla ice cream

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