Roasted Eggplant Salad with Tomatoes and Peppers by Primal Gourmet - FoodSocial
Fresh, vibrant roasted eggplant salad with tomatoes and peppers—perfect for appetizers or side dishes. Enjoy with sliced bread or as is. Prep & cook in 40-35 min. | Primal Gourmet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Ingredients
- 2-3 Eggplant
- 6 Tbsp Extra Virgin Olive Oil
- 2 Persian Cucumber
- 2 Green Onion (Scallion)
- 1 Red Bell Pepper
- 1 Green Bell Pepper
- 1 Tomato
- 2 Tbsp Parsley
- 2 Tbsp Dill, Fresh
- 2 Tbsp Lemon Juice
- Kosher Salt
- Black Peppercorns, Ground Fresh
- Bread
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