Egg Yolk replacer
This is an excellent all around replacement for egg yolks in most any recipe.
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Cooking tools:
- Mixing bowl
- Whisk
- Kitchen scale
- Measuring spoon
- Measuring cup
Ingredients
- 16 g extra virgin olive oil
- 15 g silken tofu
- 8 g sunflower or soy lecithin
- 32 g water
- 8 g baking powder ((only if a rise of some kind is needed in recipe))
- 1 tsp tumeric ((only if you would like a yellow tone))
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