Danish Smerrebred with Sprats Recipe 2023 with Pictures Step by Step - Food Recipes Hub

Ingredients

• 1 slice Bread
• 20 gram Cottage cheese (cream)
• 30 gram Beetroot (boiled)
• 1 tablespoon Pesto
• 5 pieces Sprats
• 1 piece Chicken egg
• 15 gram Parmesan
• 50 gram Cilantro (or parsley)
• 50 ml olive oil
• 20 gram Walnuts
• Salt (to taste)
• Black pepper (to taste)
• 500 ml Water
• 1 tablespoon Vinegar
• 1 teaspoon Salt
• 20 gram Parmesan
• 1 gram vegetabe oil