Pumpkin-Shaped Gluten-Free Dinner Rolls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bloomcooking.com.
Cooking tools:
- Stand mixer
- Butcher's twine
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 100 g Superfine Rice Flour
- 80 g Tapioca Starch
- 300 g Potato Starch
- 8 g Salt
- 24 g Psyllium Husk
- 8 g Dry Yeast
- 70 g Honey
- 90 g Water
- 100 g Milk (or plant milk)
- 40 g Olive Oil
- 310 g Pumpkin Purée
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