Chestnut Cake | Sonneveld
Experience the rich flavor of chestnut cake with eggs, oil, and water for a delightful dessert. Perfectly baked at 160°C for 55-60 minutes.
Ingredients
- 5.000 g Credi Chestnut Cake (100%)
- 1.750 g Eggs (35%)
- 1.500 g Oil (30%)
- 1.125 g Water approx. (22.5%)
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