Coconut Easter Cake - Master recipes
Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 8-inch round cake pans. Stir cake mix, 1 cup water, vegetable oil, eggs, and 1 teaspoon coconut extract together in a bowl until...
Ingredients
- Yellow cake mix - 1 (18.25 ounce) box
- Water - 1 cup
- Vegetable oil - ⅓ cup
- Eggs - 3
- Coconut extract - 1 teaspoon
- Butter at room temperature - 1 cup
- Confectioners' sugar - 6 cups
- Coconut extract - 2 ½ teaspoons
- Heavy whipping cream - 6 tablespoons
- Sweetened flaked coconut, or as needed - divided - 2 cups
- Green food coloring - 2 drops
- Water - ½ teaspoon
- Jelly beans in assorted colors, or as desired - 5
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