Vegan Avocado & Moringa Cheesecakes
We can't get enough of these mini raw vegan avocado & moringa cheesecakes. Creamy & nourishing, they're the perfect dessert to whip up to impress guests.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at aduna.com.
Cooking tools:
- Food processor
- Cupcake tray
- Cupcake liner
- Saucepan
- Whisk
- Blender
- Measuring cup
- Measuring spoon
- Refrigerator
- Freezer
- Chef's knife
- Cutting board
- Spoon
- Citrus press
Ingredients
- 18 medjool dates, pitted
- 3/4 cup almonds
- 1/4 cup pistachios
- tsp coconut oil
- 1/2 tsp pink salt
- 2 tbsp Aduna Moringa Powder
- 8 tbsp agar agar
- 1/2 cup coconut cream
- 1/2 cup water
- 1 cup cashews
- 3 avocados
- 1/3 cup maple syrup
- 1 lime, juiced
- 3 tbsp pistachios, crushed (to serve)
- 7 slices of lime (to serve)
More Like This
Matcha-Moringa Lime & Blueberry Cake
aduna.com
Mini Moringa Cheesecakes with White Chocolate Moons
eatyourwayclean.com
Raw Pumpkin & Peanut Butter Cheesecake
aduna.com
Mini Moringa Cheesecakes
eatyourwayclean.com
Raw Vegan Almond Joy Cheesecake
foodmatters.com
Raw Vegan Cheesecake
drjanajoshugrimm.com
Vegan Chocolate Orange Mousse
aduna.com
Lime and Mango Cheesecake | Vegan Recipes
veganuary.com