Raw Vegan Almond Joy Cheesecake
Coconut, almonds, and cashews, oh my! This vegan-friendly cheesecake recipe combines rich, creamy sweetness with healthy ingredients you can feel good about.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Cooking tools:
- Springform pan
- Food processor
- Mixing bowl
- Measuring cup
- Measuring spoon
- Parchment paper
- Spatula
- Skillet
- Freezer
Ingredients
- 1 ½ cup nuts - almonds
- 1 cup shredded coconut
- ½ cup Medjool dates (about 6-8)
- 2 tbsp coconut oil
- ¼ cup maple syrup
- ½ cup raw cacao powder
- ¼ cup coconut oil
- 2 cups cashews, soaked overnight
- 1 cup coconut cream
- 1 tsp vanilla extract
- ¼ - ½ cup maple syrup
- 4 tbsp coconut oil
- 1/4 cup flaked almonds
- 1/4 cup shredded coconut
- Top with raw chocolate pieces or drizzle with raw chocolate (optional)
More Like This
Raw Vegan Cheesecake
drjanajoshugrimm.com
Raw Vegan Cherry Coconut Cheesecake
naturesfare.com
Raw Vegan Chocolate Cheesecake Recipe
eatingvibrantly.com
Raw Vegan Cheesecake with fresh Strawberries * go nut
gonut.de
Vegan caramel cheesecake (v, gf, df, rsf)
raglanfoodco.com
Vegan Coconut Cocoa Cheesecake Recipe
powerfoodhealth.com
Vegan Mint & Chocolate "Cheesecake"
cocooncooks.com
Good-Cooking - Almond Joy Cheesecake
goodcooking.com