Caramelized Red Onion Soup – Prairie Oils & Vinegars

Ingredients

• 1/4 c. Butter Olive Oil
• 6 lg. red onions, thinly sliced
• 2 tsp. salt
• 1/4 c. Oregano White Balsamic
• 2 Tbsp. soy sauce
• 2 Tbsp. SMAK DAB Honey Horseradish Mustard
• 6 c. water
• 1/8 tsp. freshly ground black pepper
• 6 slices French bread
• Herbes de Provence Olive Oil for brushing on bread
• 3/4 c. grated parmesan cheese