Tex-Mex Chili Con Carne - FeastiFul
Chili Con Carne is a hearty and flavorful dish that combines the smoky flavor of chorizo with the goodness of minced beef and a tantalizing blend of spices.
Ingredients
- 500 grams Beef Steak Mince
- 1 large Red Onion (or white)
- 400 ml Canned Plum Tomatoes
- 400 ml Canned Red Kidney Beans
- 200 ml Beef Stock (full bodied)
- 50 grams Tomato Puree
- 3 Garlic Cloves (or 2 tsp garlic puree)
- 1 tsp Dried Oregano
- ½-1 tsp Chili Powder (your favorite)
- 2 tsp Smoked Paprika
- 2 tsp Cocoa Powder
- 1 pinch Himalayan Salt
- 2 tbsp Rice Bran Oil (or other)
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