Grilled (or not) Tofu with Miso Butter | Cook Smarts

Ingredients

• 16 oz Tofu, extra-firm, 1/2” / 1.3 cm 'steaks' (vacuum-packed preferable)
• 4 ears Corn
• 6 Tbsp Butter
• 1 1/2 Tbsp Miso, any type
• 1 1/2 tsp Lime juice
• 2 Tbsp Vinegar, rice
• 1 tsp Miso, any type
• 1 tsp Honey
• 1/2 tsp Sesame seeds, white or black
• 3 Tbsp Oil, cooking
• 2 tsp Oil, toasted sesame
• 6 oz Cucumbers, chopped
• 1 Avocados, chopped
• 1 cup Edamame, shelled (look for these in the freezer section)
• 6 oz Salad greens, any type