Raspberry Fool with Toasted Angel Food Cake - Gluten Free Recipes
Raspberry Fool with Toasted Angel Food Cake might be a good recipe to expand your side dish repertoire. This gluten free and vegetarian recipe serves 6. One portion of this dish…
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Cooking tools:
- Loaf pan
- Chef's knife
- Cutting board
- Freezer
Ingredients
- 59 milliliters crème fraîche or sour cream
- 237 milliliters heavy cream
- 1 teaspoon finely grated lime zest plus more for serving
- 340 grams 1/2 cups raspberries (about
- 2 Tbsps sugar
- 946 milliliters 1 pieces angel food cake (from about 1/3 of a cake)
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