Recipes - Pure Joy Farms

Name: Recipes - Pure Joy Farms
Ingredients: 3 qt. chicken stock or water; 1 lb. dried navy beans or Great Northern beans, rinsed well; 1 meaty smoked ham hock (around 2 lb.); 4 T. butter or olive oil; 2 large red onions, coarsely chopped; 4 celery ribs, choppped; 4 cloves fresh garlic, chopped; 1/2 c. white cooking wine; 1/2 c. fresh parsley, chopped; 1 c. mashed potatoes; salt and pepper to taste

www.purejoyfarmsmn.com

Servings: 8 Time: 30 minutes prep, 3 hours total Ham hocks are often an overlooked cut of pork, but they add a delicious richness and body to winter soups! This

Keywords

leg of lamb
pork chops
pork roast
lamb chops
ground lamb
ground pork
pork ribs
lamb shoulder
ham
ham hocks
fresh shanks
bacon
sausage

View full recipe on www.purejoyfarmsmn.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purejoyfarmsmn.com.

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