Authentic French Baguette - Lesaffre UK & Ireland
Bring the delicious taste of authentic French baguette sticks to your bakery using this amazing recipe.
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Cooking tools:
- Spiral mixer
- Dough divider
- Kitchen scale
- Mixing bowl
- Bench scraper
- Refrigerator
- Proofing cloth
- Baker's lame
- Cooling rack
- Oven
Ingredients
- White Bread Flour 4.000 100
- Crème de Levain 0.200 5
- Water 2.600 65
- Salt 0.060 1.5
- L’Hirondelle Bleu 0.020 0.5
- Saf Pro 000 0.020 0.5
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