Soy Curl Chicken Salad - Center for Nutrition Studies

Ingredients

• 4 ounces Butler Soy Curls
• ¾ –1 cup plant-based mayonnaise
• 2 tsp lemon juice
• 2 celery stalks, small diced
• 1 carrot, shredded
• 3 green onions, sliced
• ¼ cup chopped dill pickles or dill pickle relish
• 1 cup seedless red or green grapes, chopped
• 2 Tbsp chopped fresh dill
• 2 tsp Dijon mustard
• ½ tsp sea salt or to taste
• ¼ tsp black pepper