Hasselback Potato Skewers with Parsley and Garlic Butter
Make dinner time more fun with visually exciting and tasty Hasselback potato skewers. A side dish that looks like the main event.
Ingredients
- Approx. 1kg large new potatoes (or 6 per person)
- Large sprig of rosemary, roughly chopped
- Splash of olive oil
- Sea salt for seasoning
- Black pepper for seasoning
- 100g butter
- Large pinch parsley, chopped
- 4 gloves garlic, peeled and crushed
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