Foodista | Recipes, Cooking Tips, and Food News | Fresh Orange Snowskin Mooncake with Sweet Corn Pas
Fresh Orange Snowskin Mooncake with Sweet Corn Paste | Enjoy the citrusy flavor of fresh oranges in every bite of this traditional Chinese dessert. Perfect for special occasions or a delightful treat...
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Ingredients
- 120g Kao Fen ( 糕粉 )
- 50g Hong Kong Flour ( 香港面粉 )
- 65g Icing Sugar ( 糖粉 )
- 30g Shortening Premium （白油 ）
- 1 Orange
- 155g Orange Juice
- 2 tbsp Sugar Syrup if orange is not sweet
- 500g Sweetcorn Paste ( Makes about 16 x 30g Paste )
- 60g Sunflower Seeds
- ½ tsp Orange Essence ( optional )
- Water for blending juices if needed
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