Vegan Sweet & Sour Pork | Asian Inspirations

Ingredients

• 300g dried soy meat (rehydrated, then drained)
• 1 cup cornflour
• 6 pieces canned pineapple rings (well drained, cut into chunks)
• 1 green capsicum (sliced)
• 1 red capsicum (sliced)
• 1 tomato (sliced)
• 1 onion (sliced)
• 2 tbsp chilli sauce
• 4 tbsp tomato sauce
• 1 tbsp vinegar
• 1 tbsp vegetarian stir fry sauce
• 2 tbsp sugar
• 2 tsp light soy sauce
• 5 tbsp water