Garlic Herb Roasted Chicken Thighs with Kale and Potato Medley - Mr. Cook
A savory and delicious dish featuring tender roasted chicken thighs, flavorful kale, and hearty potatoes in a rich stock infused with garlic. This recipe is a p
Ingredients
- 4 chicken thighs
- 2 cups kale, chopped
- 2 potatoes, cubed
- 4 cups chicken stock
- 4 cloves garlic, minced
- Salt and pepper to taste
- 1 tablespoon olive oil
- Fresh herbs (rosemary, thyme, parsley) for garnish
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- ½ teaspoon dried oregano
- ½ teaspoon dried basil
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