Oats Dosa Recipe - Healthy, Gluten-Free, Perfect for Breakfast, Dinner | Bagrry's

Oats Dosa Recipe - Healthy, Gluten-Free, Perfect for Breakfast, Dinner | Bagrry's

bagrrys.com

Oats Dosa is a nutritious and fibre-rich variation of the traditional South Indian dosa, incorporating oats to create a delicious and healthy crepe that supports digestive health and provides...

View Original

Share this recipe:

Ingredients

  • 1 cup Bagrry’s Oats for Atta
  • ¼ cup Urad dal, powdered
  • 1½ cups water
  • Salt - to taste

More Like This