Oatmeal Cinnamon Muffins - Kosher.com

Ingredients

• 2 cups Shibolim Whole Wheat Flour
• 1 cup oat bran (usually used to make hot cereal)
• 2 cups oatmeal
• 1 and 1/2 cups brown sugar
• 2 eggs plus 1 egg white
• 1 and 1/4 cups soy milk
• 1/2 cup orange juice
• 1/4 cup oil
• 3 teaspoons Haddar Baking Powder
• 1/2 teaspoon baking soda
• 2 teaspoons Gefen Vanilla
• 2 teaspoons Gefen Cinnamon
• 1/2 cup oats
• 3 tablespoons brown sugar
• 1 tablespoon Gefen Cinnamon