Tex Mex Chicken or Turkey Mole Recipe
From "The Only Texas Cookbook". This can be served over meats and rice sprinkled with almonds or heat corn tortillas in a dry skillet for
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Stockpot
- Stove
- Fork
- Saucepan
- Spoon
Ingredients
- 1 whole chickens, cooked or 1 cooked turkey, about 4 cups
- 1 (8 1/4 ounce) jar mole, sauce
- 1 quart chicken broth
- 1 (7 1/2 ounce) can tomato sauce
- 1 tablespoon smooth peanut butter
- 1 square dark unsweetened chocolate
- 1 tablespoon sugar
- salt, to taste
- slivered almonds, optional for garnish
- cooked rice (optional)
- corn tortilla (optional)
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