Nibblous | spicy lentil and tomato soup

Ingredients

• 160 gr Split red lentils
• 1 Onion
• 1 Stick of celery
• 2 Cloves of garlic
• 1 400 gr Tin of chopped tomatoes
• 2 tsp of Cumin
• 2 tsp of Dried chili flakes
• 1 tbs Tomato puree
• 1 Bay leaf
• 1 tbs Olive oil
• 2 Litres of Vegetable Stock
• Salt and pepper