Bolognese sauce: traditional recipe (Ragù Bolognese)
Traditional recipe that it is hardly nowadays to see it in the italian kitchens because is very fat and so in the last 50yrs they opted for more lighter ingredients but I will give you the original...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- beef
- bacon
- celery stalks
- onions
- tomatoes
- white wine
- milk
- beef stock
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