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Lavender Shortbread Cookies Recipe
A buttery lavender-flavored dough that can be made into round shapes using a biscuit cutter, or various shapes using cookie cutters.
Ingredients
- 1.5 cups butter, softened
- 0.66666668653488 cup white sugar
- 0.25 cup sifted confectioners' sugar
- 2 tablespoons finely chopped fresh lavender
- 1 tablespoon chopped fresh mint leaves
- 1 teaspoon grated lemon zest
- 2.5 cups all-purpose flour
- 0.5 cup cornstarch
- 0.25 teaspoon salt
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