Nutty chocolate chip breakfast cookies by Rebel Recipes - Flahavan's
Nutty chocolate chip breakfast cookies with Flahavan’s oats and cacao nibs—perfect for a post-gym snack or breakfast!
Ingredients
- 200g medjool dates pitted or dates soaked to soften for a few hours
- 3 small ripe bananas or 2 large
- 3 tbsp almond butter
- 1 tsp vanilla essence
- 1 tsp cinnamon
- 1 tsp mixed spice
- Pinch sea salt flakes
- 1 tsp baking powder
- 75g ground almonds
- 150g Flahavan’s Oats
- 4 tbsp chopped nuts
- 3 tbsp raw cacao nibs
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