Stewed Tomatas

Stewed Tomatas

chestofbooks.com

Peel your tomatas, cut them in half and squeeze out the seeds. Then put them into a stew-pan without any water, and add to them cayenne and salt to your taste,

View Original

Share this recipe:

Ingredients

  • Peel your tomatas, cut them in half and squeeze out the seeds
  • cayenne and salt to your taste
  • some grated bread
  • a little minced onion
  • some powdered mace

More Like This