Bulgarian Cheese-Stuffed Schnitzel | DishGen Recipe
A traditional Bulgarian schnitzel with a twist - gooey, melted cheese inside! Served with a creamy garlic sauce and fresh parsley, this dish will transport you
Ingredients
- 4 boneless pork chops, pounded thin
- 1 cup feta cheese, crumbled
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1/2 cup all-purpose flour
- 2 eggs, beaten
- 1 cup bread crumbs
- Salt and pepper, to taste
- 1/4 cup vegetable oil
- 1/2 cup sour cream
- 1 tsp lemon juice
- 1 tsp garlic powder
- 1/4 cup milk
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