Autumnal Pear Bread

Name: Autumnal Pear Bread
Ingredients: 200g finely chopped peeled ripe pears; 400g all-purpose flour; 200g sugar; 100g cold butter; 2 large eggs; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1/8 teaspoon cinnamon; 50ml buttermilk; 1 teaspoon vanilla extract

eurosparni.co.uk

Autumnal Pear Bread. At EUROSPAR, we offer a range of delicious recipes, family meals & vegetarian options - perfect for dessert.

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View full recipe on eurosparni.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eurosparni.co.uk.

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