Golden Autumn Pear Crisp Recipe: A Cozy Fall Treat
Warm autumn pear crisp brings cozy comfort to any dessert table. Grab a spoon and experience the perfect balance of tender fruit and buttery topping in this delicious, fall-inspired dessert!
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Cooking tools:
- Ice cream scoop
- Square baking dish
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Oven
Ingredients
- 6 cups pears (peeled and sliced, about 6–7 medium pears)
- ½ cup brown sugar
- ½ cup granulated sugar
- ½ cup rolled oats
- ½ cup all-purpose flour
- ⅓ cup pecans (finely-chopped)
- 1 stick (113 g or ½ cup) salted butter (softened)
- 1 ½ tsps cinnamon
- 1 tsp vanilla extract
- ½ tsp salt (divided)
- ¼ tsp nutmeg
- Vanilla ice cream (optional)
- Caramel sauce (optional)
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