Vegetarian Breakfast Grains Salad Burritos
Our Vegetarian Breakfast Grains Salad Burritos is carefully crafted to make your next meal time extraordinary. Get the step by step instructions to make this delicious dish.
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Cooking tools:
- Saute pan
- Stove
- Microwave
- Spatula
- Measuring cup
- Zip-top bag
- Paper towel
Ingredients
- 4 Mission Gluten Free Soft Taco Flour Tortillas
- 2 Tbsp olive oil
- 2 cups quinoa, cooked
- 2 cups buckwheat, cooked
- 2 cups kale, chopped
- ½ cup egg whites, scrambled, cooked
- ½ cup blueberries
- ¼ cup feta cheese, crumbled
- Salt
- pepper
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