Smoky Bourbon Peach Cobbler

Smoky Bourbon Peach Cobbler

bar-b-clean.com

BBQ Dessert?! Smoky Bourbon Peach Cobbler—fresh peaches, bourbon, and pecan wood smoke baked to golden perfection. Serve warm with ice cream!

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Cooking tools:

  • Grill
  • Pastry cutter
  • Mixing bowl
  • Spoon
  • Whisk
  • Cast iron skillet
  • Kitchen scale
  • Measuring cup
  • Measuring spoon
  • Instant-read thermometer
  • Serving bowl
  • Spatula
  • Pastry brush

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • ¼ cup granulated sugar
  • ½ teaspoon fine gray sea salt
  • 8 tablespoons (1 stick) unsalted butter, cold
  • 1 1/3 cups buttermilk
  • 1 ¼ cup packed light-brown sugar
  • ¼ cup bourbon
  • 2 tablespoons rich, dark maple syrup
  • ¼ teaspoon vanilla extract
  • 2 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1 tablespoon freshly squeezed lemon juice
  • 6 cups yellow peaches, sliced
  • Vanilla ice cream

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