Truffled Grissini - Prosciutto Di Parma
Truffled grissini is the perfect prosciutto appetizer to share with guests at your next get-together.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at parmacrown.com.
Ingredients
- 3 tablespoons unsalted butter, softened
- 1 tablespoon white truffle oil
- Salt and pepper, to taste
- 1/3 cup grated Parmigiano-Reggiano
- 6 grissini (long, thin breadsticks)
- 6 thin slices Prosciutto di Parma
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