Trifle Recipe | Epicurious
Explore the rich history and variety of desserts with this trifle recipe from Epicurious, offering classic flavors and innovative twists for home cooks.
Keywords
- sherry
- english
- vegetarian
- meal prep
- easy
- simmer
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- Lady fingers, stale Génoise or sponge cake
- 1 cupOloroso sherry
- 8 egg yolks
- 1 1/2 cups rich milk
- 1/2 cup sugar
- Whipped cream, candied cherries, angelica peel, chopped pistachio nuts
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