Pasticada Recipe - Authentic Montenegrin Beef Stew
Indulge in the rich and hearty flavors of Pasticada, a traditional beef stew from Montenegro. Made with tender beef, bacon, carrots, celery root, and a blend of aromatic spices, this dish is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 kg of baby beef neck or shoulder joint
- 150 g of onions
- 100 g of well smoked bacon
- 150 g of carrots
- 1 celery root
- 2 garlic cloves
- 1 dcl of red wine
- 2 bay leaves
- parsley
- beef soup
- 1 fresh tomato
- tomato purée
- salt
- pepper
- flour
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