Traditional Macedonian Stew
This traditional Macedonian stew is a hearty and flavorful dish that is simple to make. It is made with potatoes, carrots, and beef, and is sure to please the w
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 pound beef stew meat
- 2 tablespoons olive oil
- 1 onion chopped
- 2 cloves garlic, minced
- 1 tablespoon tomato paste
- 1 cup red wine
- 1 can diced tomatoes
- 2 cups beef broth
- 2 pounds potatoes, peeled and cubed
- 2 carrots peeled and chopped
- 2 tablespoons chopped fresh parsley
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
