Roasted Cauliflower with Thai Peanut Sauce | Milk & Honey Nutrition

Ingredients

• 1 head of cauliflower (washed, with core removed)
• 2 pitted dates (roughly chopped)
• 2 Tbsp natural peanut butter
• 4 tsp rice vinegar
• 4 tsp tamari sauce or soy sauce
• 1 tsp ginger (chopped fine)
• 1/4 cup sesame oil
• 2 Tbsp water