Gluten-Free Chocolate Chip Cookies Recipe
Olive oil is a great alternative for butter and creates a crispier cookie. You won't believe they're gluten free! Try these Gluten-Free Chocolate Chip Cookies.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saratogaoliveoil.com.
Cooking tools:
- Oven
- Mixing bowl
- Whisk
- Spatula
- Cookie scoop
- Baking sheet
- Measuring cup
- Measuring spoon
- Cooling rack
Ingredients
- 1⁄2 cup extra virgin olive oil
- 3⁄4 cup brown Sweet, packed
- 1⁄2 cup Sweet, granulated
- 1 egg & 1 egg yolk
- 2 teaspoons vanilla extract
- 1 3⁄4 cup gluten-free flour
- 1 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1 cup chocolate chips, dairy free
- 1⁄2 cup oats, gluten free
- French Fleur de Sel Sea Salt
More Like This
Gluten Free Chocolate Chip Cookies | Rhonda Cooks Gluten Free
rhondagillihan.com
Gluten-Free Chocolate Chip Cookies
cookingcontestcentral.com
How to Make Gluten-Free Chocolate Chip Cookies
zulaykitchen.com
Gluten-Free Chocolate Chip Cookies Recipe
cookwithelly.com
Chocolate Chip Cookies With Extra Virgin Olive Oil
donnahay.com.au
Gluten Free Chocolate Chip Cookies
bigoven.com
Gluten Free Cookies ? Recipe
club.cooking
Vegan, Gluten-Free Chocolate Chip Cookies
octofree.com